Messy+meal
68 Results
Rina Sawayama
In London, Stephanie Phillips takes a tour around the sweet, strange galaxy of glitter pop sensation Rina Sawayama.
04/11/2020
Neither Here Nor There
When we embark on journeys with translator apps and spaghetti piles of charger cords, where is it that we really go?
07/06/2016
At Work With: Chris Glass
A modern master of ceremonies charts the decline of formal meetings, and shares the secret of “The Squeeze.”
07/11/2018
Flynn McGarry
Nikolaj Hansson meets Flynn McGarry, the New York–based chef, on the eve of his 20th birthday and asks: What next?
07/11/2018
Margot Henderson
Kinfolk’s contributing editor Margot Henderson cooks for between 30 and 200 people every day at her London restaurant, Rochelle Canteen.
21/02/2017
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Issue Twenty-Five
With a dynamic mix of long-form journalism, interviews and shorter essays, plus concept-driven visual stories and contributors across the globe, the [...]
Art of Breakfast
A meal inspired by Alexander Calder, Cornelia Parker, Damien Hirst, Yayoi Kusama and Salvador Dalí.
22/05/2017
The Force of Nature
What do we risk losing when “natural” becomes a synonym for “good”? Ana Kinsella investigates.
10/08/2020
Pierre Yovanovitch
Pierre Yovanovitch’s ultimate design showroom is also his home of more than a decade. Annick Weber meets the man with the keys to the castle.
16/02/2021
Cult Rooms: Francis Bacon
Francis Bacon harvested his master works from the chaotic “compost” of his West London studio.
28/10/2019
At Work With: Deb Perelman
The little blog that could: An interview with Smitten Kitchen’s unflappable founder.
17/11/2022
Cult Rooms
The Nutshell Studies of Unexplained Deaths rendered gruesome crimes in divine miniatures.
22/02/2022
At Work With: Studio Utte
A visit to the small, sophisticated Milanese studio of Patrizio Gola & Guglielmo Giagnotti.
18/05/2023
