“In the morning, I make breakfast while my wife and daughters get up. We drink juice and eat bread with cheese or jam, or sometimes we’ll have oat porridge with fruit and nuts. Then we follow the girls to school and I walk to my studio afterward, looking forward to getting a cup of coffee and drawing. The first two to three hours at work are sacred. I try to avoid being distracted during this time—I don’t look at emails This story is from Kinfolk Issue Seventeen Buy Now Related Stories Arts & Culture Issue 19 Going Incognito We all secretly wonder what mischief we’d make if invisible: When our identity is hidden, everything seems possible. Arts & Culture Issue 19 The Best Policy Sometimes we talk to each other without feeling heard. Honesty—a most intimate interaction—can be just as thrilling as its more devious inverse.