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Kinfolk_ParisCityGuide_Septime_007

Septime

A Parisian restaurant serving up haute-cuisine without the pretention.

24/04/2018
Jo Ann Callis, Black Table Cloth, 1979

Feast for the Eyes

The history of food photography from Betty Crocker to Cindy Sherman.

08/01/2018
Space Bakery

Space Bakery

Bread may be a staple food here on Earth but can be a life-threatening hazard in space.

23/11/2017
Daniela_Soto-Innes

Daniela Soto-Innes

Ambition has taken her career from cleaning lettuce to serving award-winning Mexican food to President Barack Obama.

23/11/2017
Gathering in the courtyard, Farleys garden

Lunch with Lee

Fluted mushrooms and marshmallow-cola ice cream: the culinary talents of an American model turned war photographer turned dinner party host.

23/11/2017
Marine Gaudin - Primal Pleasure, Kinfolk

Primal Pleasure

Natural tones and earthy flavors: Celebrating the deep comfort of some of nature’s staples.

28/08/2017
Kinfolk_Vol24_ArtOfBreakfast_FT

Art of Breakfast

A meal inspired by Alexander Calder, Cornelia Parker, Damien Hirst, Yayoi Kusama and Salvador Dalí.

22/05/2017
Kinfolk_Vol23_MokaExpress_FT

Moka Express

In a world filled to the brim with complex coffee-making machinery, the classic Moka Express remains a much-loved staple.

21/02/2017
Kinfolk_Vol23_LaPitchoune_FT

La Pitchoune

The lore of La Pitchoune, the fabled French summerhouse of Julia Child.

21/02/2017
Kinfolk_Vol23_MargotHenderson_FT

Margot Henderson

Kinfolk’s contributing editor Margot Henderson cooks for between 30 and 200 people every day at her London restaurant, Rochelle Canteen.

21/02/2017
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Eating in Seattle with Edouardo Jordan

Renowned chef at Salare and one of Food and Wine's Best New Chefs for 2016 Edouardo Jordan shares tips on where to grab a great meal in Seattle.

19/11/2016
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