Xavier Corberó built what feels like the world’s biggest kaleidoscope. At the epicenter of the sculptor’s Catalan estate, a six-story structure rises like a contemporary Tower of Pisa. The interior of the tower is a hollow atrium; here, plants dangle and light spangles through arched windows, shining a surreal light show into a cathedral of modernism. Corberó, who was born in 1935 and died last year, is one of Spain’s most celebrated sculptors. However, his legacy does not primarily consist of his artworks—large standing structures, often hewn from rough rock—but rather his home: a madcap network containing dozens of dwellings, sprawling their way across an 11-square-mile site on the outskirts of Barcelona. When he died at the age of 82, he was still not finished with the creation of this private Neverland. This story is from Kinfolk Issue Twenty-Nine Buy Now Related Stories Interiors Issue 19 Prankster’s Paradise Is the nine-to-five grind approaching monotony? Arrive at the office early to even the playing field and invoke mirth for your co-workers. Interiors Issue 18 A View from the Porch The shapes and sizes of our homes are changing, and society along with it. Avi Friedman has come to make sense of the new era of household realities. Arts & Culture Issue 17 A State of Solitude Just because you shared space as a kid doesn’t mean you must give up individuality as an adult: Carving time out for you can strengthen family ties. Arts & Culture Issue 17 My Bedside Table: The Illustrator As a children’s book illustrator and comic-book artist living in Oslo, Norway, Øyvind Torseter often finds inspiration in the moments before sleep. Interiors Issue 16 My Bedside Table: The Fashion Designer Starr Hout, who cofounded fashion brand Apiece Apart with her friend Laura Cramer, talks about her evening rituals and a kid-friendly bedroom. Design Interiors Issue 15 The Community Entrepreneurs: The Food Enthusiasts Food can be used to enrich, strengthen and connect people of all societies and cultures: All you need is a passion for tasty morsels and tradition.